Hello & Welcome ...
Food Network Diners, Drive-ins & Dives profiles CoraFaye's. First air date: June 24, 2013.
CoraFaye's "First Little Cookbook". Sale Price: $11.95 (+ shipping & tax).
We also have T-shirts and ball caps.
to CoraFaye's Cafe, Colorado's destination for southern home cook'n and soul food. Named after owner Priscilla's mom, Cora, a self taught cook since the age of 9, and her sister Faye, for that familiar two-name country tradition. A native of Anniston, Alabama, she opened the doors on November 1, 2006, using four generations of her favorite family recipes.
CoraFaye's reputation for making simply delicious home cooked food is growing by leaps and bounds in Colorado and around the country. She takes great care in training her kitchen staff on following exact family recipes for taste and consistency. "It also gives me a chance to meet and greet our wonderful customers", states Priscilla.
"... reminds folks of simpler times
and forgotten memories".
CoraFaye's meats and vegetables are often flavored with her family's homemade seasoning mix offering fewer calories and less fat without sacrificing taste and quality. Plus, they cook in half the time. They even fry their foods with non-trans fatty cooking oils.
As no two cooks are the same, CoraFaye's taste and flavors reminds folks of simpler times and forgotten memories. So come on in and sit a spell. Enjoy the aramos of home from grandma's kitchen, take in the atmosphere and good old fashion, lip-smacking, finger-lickin' country fixin's, sweet tea and kool-aid. Yep, kool-aid, red, blue or orange flavors. The first resturant in Colorado to have it on the menu.
DDD Visits CoraFaye's
Enjoy Southern Comfort Year Round in the Rockies!
Nil Sine Numine: Nothing without God - Colorado's State Motto